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Q&A – Seralini et al 2012 – reviews national authorities

  • Australia & New Zealand – Food Standards (FSANZ) – (link)
  • Belgium – Biosafety Council – (link)
  • Brazil – National Technical Commission on Biosafety (CTNBio) – (link)
  • Canada – Health Canada, Food Inspection Agency – (link)
  • Denmark – National Food Institute  – (link)
  • EFSA – European Food Safety Authority (EFSA) – (link)
  • France – High Council of Biotechnologies (HCB) – (link)
  • France – National Sanitary Safety Agency (ANSES) – (link)
  • Germany – Federal Institute for Risk Assessment (BfR) – (link)
  • Netherlands – Food and goods authority (VWA) – (link)
  • Romania – Food Safety Authority (ANSVSA) – (link)